Here's our plan for the week...
Monday: New England Clam Chowder (purchased frozen from a locally owned restaurant/bakery) and Beer Bread (purchased from Tastefully Simple)
Tuesday: Cherry Almond French Toast Casserole (I prepared this at Dream Dinners -- I actually got this one free during the session I went to in December!)
Wednesday: Frozen Pizza (busy night)
Thursday: Eric's Choice -- I will be going to a women's carry-in at church
Friday: Roast with Potatoes and Carrots (crockpot)
Saturday: lunch ---> Leftovers; dinner ---> Dinner from Out
Sunday: lunch ---> Beans & Cornbread; dinner ---> Asian-style Chicken & Broccoli
3 comments:
I haven't had roast in forever, that sounds delicious!
Enjoy your week!
Your Friday night dinner is comfort food to me, sounds wonderful!
I'm going to add your Cherry Almond French Toast Casserole to our weekend brunch list. Thanks for sharing it!
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