Several carry overs from last week -- since I actually plan a list of meals that is one month at a time (just in list form), we ended up changing some things last minute, but mostly just picked something from the list (with one evening of pizza from out because of two 100% spelling tests coming home).
Monday: Roast with Potatoes and Carrots (crockpot)
Tuesday: Asian-style Chicken and Broccoli
Wednesday: Quick Dinner (something like French Toast Sticks or Chicken Fries from Market Day)
Thursday: Raspberry Glazed Chicken (from Dream Dinners)
Friday: Dinner at my parents house (Mom made Peanut Chicken from a freezer cooking book)
Saturday: lunch ---> Beans and Cornbread; dinner ---> Food from Out
Sunday: lunch ---> Homemade Soup and Beer Bread; dinner ---> Spaghetti
1 comments:
I love crock pot roast, potatoes, and carrots. Your whole menu looks great!
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